Cooks Illustrated has a recipe (from September) for apple upside-down cake. We like the usual pineapple, but some of our friends aren't so nuts about pineapple anything. So, Mr. suggested I make this one for SS. I cheated a little as we only had 2 apples & added a little applesauce to the caramel to give it a bit more apple punch & some extra liquid.
Folks seemed to like it and it is really simple (I didn't even mess around with greasing pans - just went straight for the silicone ones). I dare not copy it here, as we have no wish to suffer the wrath of Chris Kimball! But, if you should happen across the recipe, it's a good one.
