I guess that they want to offer it with everyday ingredients so that it won't be too great a challenge for us home cooks. Still, if we make it again - not for the survey - think that I would definitely add some more spices & probably some raisins or berries or something. Will update how it comes out.
*It came out good. The apples were a little mushier than we would have liked & there was too much topping. The taste was nice though and Dad said he thought it was good enough to go on the menu of our fantasy restaraunt "El Lago Verde" (we might have to rethink that name now that the water meal has been eliminated from the little lake)
